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Soybean

MasterCom UK Food & Beverage are aware of the social and environmental problems occurring in some soybean producing regions, such as the infringement of human rights of indigenous people and local communities, destruction of forests and ecosystems and with this in mind we take great care in choosing our supply routes.

Soybeans are cultivated in a wide range of regions, from cool temperate zones to the tropics, and are one of the most widely used raw materials for food products in the world. Soy meat, soymilk and other products made from soybeans have recently been attracting attention as a food that can address our global food issues with the continuing growth of the world population. They are also increasingly important as a food associated with the growing interest in health globally.

For further information please get in touch with your requirements for GMO and Non-GMO Soybeans.